Banana Egg Pancakes
Banana Egg Pancakes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, banana egg pancakes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Health Benefits - Banana Egg Pancakes. Traditional banana egg pancakes are closer to a crepe in my opinion — flat and a bit more chewy (a texture I'm not exactly feening for). The secret lies in a little baking powder and coconut flour, which keep these pancakes grain-free and incredibly cake-like in texture!

Banana Egg Pancakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Banana Egg Pancakes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have banana egg pancakes using 2 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Egg Pancakes:
  1. Prepare 1 medium banana
  2. Make ready 1 medium eggs

My new go to recipe for pancakes! My boyfriend did not believe the recipe was only eggs and a banana. He was sure I had snuck some flour in there. These pancakes couldn't be easier to make!

Steps to make Banana Egg Pancakes:
  1. Peel the banana. Chop it into chuncks into a bowl and make it into a smooth paste using a fork or a whisk.
  2. Add the egg and continue whisking until it resembles pancake mix.
  3. In a heated skilled on medium heat with some oil pour half of the mix and cook it about 1-2 min on each side (like pancakes).
  4. Do the same with the other half of the mix to yeld 2 perfect breakfast pancakes.
  5. Top with berries or honey or what you prefer. Incredibly sweet naturally because of the banana!

They're not as delicious as when they're fresh, but they make a nice snack. Larger crêpe-like pancakes: Blend the bananas and eggs in a blender until perfectly smooth. Make slightly larger pancakes and use a very thin spatula to flip. I have tried versions of banana protein pancakes using protein powder in the past but they tend to be dense and unappealing. One day a light went off in my head…whipped egg whites!

So that is going to wrap this up for this exceptional food banana egg pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!