Vegan Desserts
Vegan Desserts

Hello everybody, it is Griffin, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegan desserts. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegan Desserts is one of the most favored of recent viral meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Vegan Desserts is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook vegan desserts using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Desserts:
  1. Get 1cup Nice cream frozen
  2. Take 1 ripe banana
  3. Make ready 4 teaspoon almond milk
  4. Get 1/2 tsp Sabja seeds soaked
  5. Take as needed mango for garnish
  6. Get For almond milk
  7. Take 30 almonds soaked overnight
  8. Take 3 cups water
  9. Make ready 1/2 cup dates desseeded
  10. Get For mango milkshake
  11. Prepare Half mango chopped
  12. Make ready 1 glass Almond milk
  13. Prepare 1/2 tsp Sabja seeds
Step by Step to make Vegan Desserts:
  1. First we shall make almond milk. Soak almond overnight add to a juicer mixer grinder pulse it with one cup water first then let it incorporate then add two more cups of water. Strain the mixture and put it back to the juicer jar then add the dates and blend well. Almond milk with natural sweetness is ready.
  2. For nice cream. In a blender add ripe banana with 4 teaspoon of almond milk (mentioned above) Then transfer to a bowl and add chopped mango and Sabja seeds for garnish and protein aspect.
  3. For Mango milkshake. In a juice jar add chopped mango the strained almond powder, that was made while making the almond milk and then add almond milk and blend well. Serve it a tall glass and garnish with Sabja seeds. Protein got from almonds and Sabja seeds.
  4. Note please do not add extra sweetners mango and ripe banana are already sweet and dates gives an additional sweetness.

So that’s going to wrap it up for this special food vegan desserts recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to vegan desserts cooking. Go on get cooking!